His recipe calls for a bustard stuffed with a turkey stuffed with a goose stuffed with a pheasant stuffed with a chicken stuffed with a duck stuffed with a guinea fowl stuffed with a teal stuffed with a woodcock stuffed with a partridge stuffed with a plover stuffed with a lapwing stuffed with a quail stuffed with a thrush stuffed with a lark stuffed with an ortolan bunting stuffed with a garden warbler stuffed with an olive stuffed with an anchovy stuffed with a single caper, with layers of Lucca chestnuts, force meat and bread stuffing between each bird, stewed in a hermetically sealed pot in a bath of onion, clove, carrots, chopped ham, celery, thyme, parsley, mignonette, salted pork fat, salt, pepper, coriander, garlic, and “other spices,” and slowly cooked over a fire for at least 24 hours.
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How is it that this is what passes for journalism today? This guy just copied an article from another website, an article that was almost as far off from the truth, went further and misunderstood every detail of the first article, took no effort to check his facts, obviously did not consider looking at the original research paper, and turned in and published pure garbage. What is even the point of writing about something if literally every single sentence is wrong? Why is this considered acceptable? Why do we not have higher standards than this?
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